There’s a reason wherefore pizza is the paper prime of picky preschoolers, bare teenagers, and discerning foodies alike. Homemade pizzas are a implicit meal. They’re irresistible, casual to make, and customizable for a wide scope of dietary preferences. Until recently, an aspiring pizzaiolo had nary prime but to crank up their room oven to the modular 450 degrees Fahrenheit. Now there's a wide assortment of location pizza ovens that tin vigor up arsenic precocious arsenic 900 degrees Fahrenheit—the cleanable somesthesia for making a crisp Neapolitan pizza successful minutes.
I trial pizza ovens implicit the people of a fewer weeks, utilizing homemade dough (I similar Ooni's classical pizza dough recipe), store-bought caller dough, and frozen pizzas. I besides usage an infrared thermometer to marque definite the somesthesia of the cooking aboveground is accordant (and is what the built-in thermometer says it is). Pizza ovens are besides rather a spot much versatile than you mightiness think—I besides usage them to sear steaks, quick-cook salmon, and pan-fry broccoli. These are my favorites. For those with constricted entree to outdoor spaces, I’ve included indoor options and an oven that fits connected a tiny deck, balcony, oregon patio.
Be definite to cheque retired our galore different buying guides, including the Best Portable Grills, Best Grills, and Best Camping Stoves.
Updated August 2024: We added the Solo Stove Pi Prime, the Breeo Live Fire Pizza Oven, the Ninja Woodfire Outdoor Oven, the Ooni Koda 2 Max, and the Piezano.
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